For nearly two decades, Chef Maritime Management Services Training & Assessment Center Corp. has been at the forefront of providing exceptional training and assessment services to aspiring seafarers and overseas Filipino workers (OFWs).

Established in 2004 and proudly TESDA Accredited, Chef Maritime has been a beacon for individuals seeking excellence in maritime culinary skills.

TESDA Scholarship Programs

Chef Maritime takes pride in its commitment to empowering individuals with the necessary skills and knowledge to excel in the maritime industry. The center offers TESDA-accredited scholarship programs in Cookery NC II and Bread and Pastry Production NC II.

Cookery NC II

Cookery NC II is a TESDA-accredited program designed to cultivate the talents of aspiring chefs and culinary enthusiasts. The course covers a wide array of topics, ranging from basic kitchen operations to advanced cooking techniques. Participants gain hands-on experience in food preparation, cooking, and presentation, essential aspects of a successful career in the culinary arts.

Blended Online Class (28 days): Accessible from the comfort of your own space, this phase allows participants to engage in virtual learning for 28 days from 8 am to 12 pm.

Face-to-face Class (14 days): The training intensifies with a hands-on approach during the face-to-face sessions, spanning 14 days from 8 am to 5 pm, Monday to Saturday.

Bread and Pastry Production NC II

Bread and Pastry Production NC II is a specialized training program under TESDA is designed to provide individuals with the knowledge and skills required in the field of baking and pastry production. The program encompasses a comprehensive curriculum that covers the entire spectrum of baking, from traditional bread-making techniques to the delicate artistry of pastry creation.

Blended Online Class (13 days): Learn the art of bread and pastry production online for 13 days, from 8 am to 12 pm.

Face-to-face Class (7 days): Dive into the hands-on experience of creating delightful pastries during the 7-day face-to-face sessions, held from 8 am to 5 pm, Monday to Saturday.

Why Choose Chef Maritime Management Services Training

  • Experienced Faculty: Learn from seasoned instructors with vast experience in maritime culinary arts.

  • Modern Facilities: Access state-of-the-art training facilities designed to simulate real-world maritime kitchen environments.

  • TESDA Accreditation: Trust in a TESDA-accredited institution that adheres to the highest standards of education and training.

Chef Maritime's dedication to maritime culinary education is reflected in its innovative and flexible training approach. The Blended Online Classes cater to the evolving needs of learners, providing a convenient way to acquire knowledge. The subsequent face-to-face sessions ensure that participants gain hands-on experience under the guidance of experienced instructors.

Chef Maritime Management Services Training & Assessment Center Corp.

Location: 1 Seagull Avenue corner First Street, Barangay San Miguel, Taguig City
Contact Number: +63 945 882 3769

For inquiries and enrollment, contact Chef Maritime at the provided contact details and chart a course towards a rewarding culinary career.


IMPORTANT NOTE: ang Taguigeño blog ay hindi konektado sa anumang account ng Taguig City government. Ito ay nabuo upang maghatid ng napapanahong balita at impormasyon para sa lahat ng Taguigeño.

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